Amisa Organic Protein Lentil Crispbread is light and crunchy, made using a variety of lentils that are high in protein. Packed in handy snack packs for optimum freshness, they are convenient for lunchboxes or with sweet or savoury toppings. Produced in a dedicated gluten free bakery and batch tested using the ELISA method.
Yellow Pea Flour*, Red Lentil Flour* (25%), Brown Lentil Flour* (25%), Sea Salt *=Certified Organic Ingredients
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